the goals of honeypie cooking and shayna marmar are to:
Deliver quality programs with professionalism and clarity.
Enjoy and remain deeply connected to the process of creating and teaching.
Honor and respect the experiences and skillsets of all students and clients.
Layer educational content throughout programs in both overt and unexpected ways.
Offer refreshed ways of embracing common ingredients and normalized ways of connecting with new ingredients.
To develop and co-create a useful, unique, and longstanding collection of tools, programs, and partnerships that encourage approachable and positive food experiences, translatable to a variety of audiences, authentically transcending skills, age, experience, and background.
To empower and engage people of varying ages and abilities in the process of cooking affordable, comforting foods from-scratch, through high quality hands-on classes, responsive program design, and original recipes.